Many centuries ago, when the medicine was not as developed for the treatment of many diseases people used traditional remedies, while using a variety of herbs, vegetables, fruits.
Some recipes are not lost relevance in our day, so many people use them that during treatment not get the damage that can cause medication after prolonged use.
One vegetable that is widely used for medicinal purposes, is garlic. It is scientifically proven that the daily eating one clove of garlic, you will not only raise your immune system, but also to normalize the pressure, because it can improve the blood condition.
As it became known, one of the best ways to clean the body of toxins, as is garlic, but roasted.
Naturally, as a separate dish, hardly anyone will be able to eat it, it would be best if you add it to the stew or vegetable stew. Thus, you will get not only the specific taste of cooked dishes, but also bring benefit to the organism.